Sweet and sour seasoned carrots
The seasoned carrot that has a firm texture It's delicious because carrots and vegetables are sweet I think it's good as a side dish
4 serving
Within 30 minutes
하나숲
Ingredients
  • Carrot
    1ea
  • brown rice vinegar
    1spoon
  • a sun-dried salt
    0.5spoon
  • Sesame
    1ts
  • leek
    1/2ea
  • Garlic
    2piece
  • apple
    1ts
Cooking Steps
STEP 1/9
Wash the carrots clean
Scrape the skin gently
Please prepare garlic and green onions
STEP 2/9
Chop up the garlic
Please cut the green onions diagonally
STEP 3/9
Shred the carrots
STEP 4/9
pickled in sun-dried salt about 10 times
Give them.
(Please rummage in the middle)
STEP 5/9
Pickled carrots
STEP 6/9
Squeeze the water with your hands
I'll remove it
STEP 7/9
Minced garlic, chopped green onions,
Apple enzyme, sesame seeds
Put it in
STEP 8/9
Mix it well
STEP 9/9
If you put it on a plate
It is possible.
Since I pickled carrots You don't need to season it separately
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