Seasoned Tofu is fun to chew
I went to the mart and I saw Tot I picked it up quickly Toot is calcium, iodine, iron, etc It contains a lot of inorganic salts in the days when food was scarce I heard that he ate it with a grain of salt Today, it's seasoned tofu I introduced it on Sumine's side dishes It's the same but different recipe lol
3 serving
Within 10 minutes
좋아좋아3
Ingredients
  • tot
    1pack
  • Tofu
    1/3piece
  • a thick salt
    1T
  • Salt
    1t
  • Sesame
    1/2T
  • crushed garlic
    1/2T
  • plum extract
    1/2T
  • Sesame oil
    little
Cooking Steps
STEP 1/7
I'm going to boil tofu in boiling water
STEP 2/7
Tots are made of thick salt
Scrub and wash
I'm going through the stem
STEP 3/7
Put it in boiling water
I'll blanch it for a bit by bit
If you put it in hot water
The color will change, so I'll take it then
Rinse it with running water and take it out
STEP 4/7
The slightly blanched tofu
Squeeze the water out with cotton cloth
By squeezing the water out
You don't have to mash it separately
STEP 5/7
Prepare blanched tortoises by cutting them into bite-size pieces
STEP 6/7
Tofu with a toot
Add salt, sesame oil, sesame seeds, minced garlic, and plum extract
Mix it gently
STEP 7/7
Seasoned Tofu is done
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