Spicy fried dumplings
Spicy, sweet, and sour spicy fried dumplings It's easier and more delicious with Ottogi's finished bibim fried dumplings!
1 serving
Within 15 minutes
오뚜기
Ingredients
  • Mixed Spicy Seafood Noodles
    2T
  • Fried dumplings
    3~4ea
  • Cabbage
    1~2piece
  • leek
    1handful
  • onion
    1/4ea
Cooking Steps
STEP 1/5
Slice onions and cabbages thinly
Prepare chives by cutting them into 3cm long pieces.
STEP 2/5
Soak onions in cold water for about 5 minutes
Remove the spicy scent and drain.
STEP 3/5
Bake Ottogi japchae fried dumplings over medium heat for 5-8 minutes.
STEP 4/5
Place baked dumplings and prepared vegetables on a plate and sprinkle with Ottogi Bibimjang.
STEP 5/5
Mix the ingredients well with the Ottogi Bibimjang seasoning.
chicken Recommended recipe
  • 1
    Making Kyochon Chicken - Soy Sauce Seasoned Chicken
    4.76(21)
  • 2
    Kyochon chicken. I'm not jealous of soy sauce chicken
    4.80(5)
  • 3
    Grilled garlic chicken. Mom's garlic chicken
    4.83(35)
  • 4
    Goobne chicken style without failure to make soy sauce chicken!!
    5.00(6)
stir-fried Rice Cake Recommended recipe
  • 1
    Making Rose Tteokbokki - Without whipped cream, deliciously~
    5.00(54)
  • 2
    [Simple snack making] Garlic butter tteokbokki, garlic tteokbokk
    4.88(48)
  • 3
    This is the Rose of Korea! Soft and spicy red pepper paste cream
    4.90(31)
  • 4
    As expected, Jongwon Baek's golden recipe! Use the leftover rice
    4.56(32)