Cream sauce steak
I made a cream sauce steak that is a combination of steak and cream sauce. ^^*
1 serving
Within 30 minutes
너부리3
Ingredients
  • onion
    1/2ea
  • King oyster mushroom
    1ea
  • Potato
    1ea
  • Broccoli
    1/3ea
  • Cabbage
    3piece
  • Cabbage
    1/4ea
  • Garlic
    20piece
  • cherry tomato
    9piece
  • Beef
    1mass
  • whipped cream
    300ml
  • Milk
    150ml
  • ground pepper
    little
  • Salt
    little
  • olive oil
    little
Cooking Steps
STEP 1/23
I prepared half an onion, a mushroom, a potato, 3/1 broccoli, 3 leaves of cabbage, 4/1 cabbage, 20 garlic, 9 cherry tomatoes, and a chunk of Chuck Eye Roll steak!!
Cut the vegetables into small pieces so that they are easy to eat!!
STEP 2/23
After pouring olive oil on a heated frying pan,
STEP 3/23
Add 1 tablespoon of minced garlic,
STEP 4/23
Add 20 garlics,
STEP 5/23
Add half of the onions!!
STEP 6/23
Cut a potato into small pieces and put it in,
STEP 7/23
Cut 3/1 of the broccoli into small pieces,
STEP 8/23
Cut 4/1 cabbage into cubes,
STEP 9/23
Cut three leaves of cabbage into cubes,
STEP 10/23
Cut a pine mushroom into small pieces and put it in,
STEP 11/23
Add 9 cherry tomatoes!!
STEP 12/23
Stir-fry the vegetables until they die!!
STEP 13/23
When the vegetables die, add 300ml of whipped cream,
STEP 14/23
I added 150ml of milk!!
STEP 15/23
You just have to boil it so that the cream sauce is chewy!!
STEP 16/23
Add a bit of pepper,
STEP 17/23
Add a little bit of salt and season it!!
STEP 18/23
Place a lump of Chuck Eye Roll steak on a heated buttered pan!!
STEP 19/23
Add a bit of pepper,
STEP 20/23
Sprinkle a little bit of salt!!
STEP 21/23
You can bake it with medium well-done!!
STEP 22/23
Place it in a bowl of chuck eye roll steak,
STEP 23/23
It's done if you pour in the cream sauce!!
It looks more delicious if you put parsley powder or cheese powder on topI really wanted to eat cream sauce today, so I made three dishes using it!!It was so delicious to eat the chewy and delicious beef steak with savory cream sauce!! It's a good dish for children and guests. ^^*
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