It's better than Jjukumi hot pot
My husband and son are fishing for webfoot octopus These days, I've been eating really well after I came back I cooked jjukumi hot pot for breakfast Jjukumi, which is rich in taurine lower cholesterol in the body It's effective in facilitating blood circulation It's light because it's low in calories It's a good ingredient even when you want a diet It helps with detoxification Jjukumi, which is also good as a side dish for drinking
4 serving
Within 20 minutes
판교댁쏭아
Ingredients
  • Webfoot octopus
    10ea
  • Manila clam
    2cup
  • Shiitake mushroom
    2ea
  • a crown daisy
    1handful
  • leek
    suitably
  • Salt
    suitably
  • Radish
    2handful
  • Anchovy
    1handful
  • dried shrimp
    1handful
  • Sea tangle
    2piece
Cooking Steps
STEP 1/4
Prepare vegetables and clams
STEP 2/4
With anchovies, dried shrimp, and kelp
I boiled the broth
Take out anchovies, dried shrimp, and kelp
Cut radish into small pieces and boil it
STEP 3/4
Put in the radish and boil it
Add the clams and wait until they boil
STEP 4/4
When it boils up
Add webfoot octopus, mushrooms, green onions, and water parsley
Boil it for about 2 minutes and it's done
Season to taste with salt
Add a little pepper to taste
Boil the broth in the same way
I also eat it as shabu shabu
Jjukumi doesn't have strong taste and scent When you boil the soup, add the broth again Make sure to put in clams and mushrooms Add flavor by adding it together If you boil it for a long time or cook it The texture of clams and webfoot octopus It's not tasty You have to cook it until it's cooked well It's chewy and soft You can see it
Cooking review
5.00
score
  • 157*****
    score
    I wanted to cook something other than stir-fried webfoot octopus since it's back
    2025-03-23 11:40
  • 671*****
    score
    There are some other vegetables in the refrigerator, so I added zucchini, bean sprouts, bok choy, and oyster mushrooms and ate it with salt, but it's so cool and delicious
    2022-05-11 06:41
  • 867*****
    score
    I wanted to eat webfoot octopus differently than stir-fry, so I copied it It was really good I think it would taste better with more vegetables!
    2022-03-19 20:05
  • 136*****
    score
    It's so good because it's the jjukumi season these days It was my first time making soup, and my mother-in-law liked it Thank you for the recipe^^
    2022-02-22 10:08
  • zay***
    score
    The whole family ate well as if they had been rejuvenated It tastes better with a little bit of everything added again^^
    2021-04-07 19:54
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