How to make soft egg sandwich that melts gently, Japanese egg sa
It is an egg sandwich that you can enjoy soft and savory by making it simple. It's a sandwich that is sold a lot in Japanese convenience stores, but it's a simple sandwich that you can make and enjoy anywhere. There's nothing much but it tastes good :)
3 serving
Within 10 minutes
hancy002
Ingredients
  • a plain bread
    6ea
  • a boiled egg
    9ea
  • Mayonnaise
    4TS
  • Salt
    suitably
  • ground pepper
    suitably
  • condensed milk
    1TS
Cooking Steps
STEP 1/11
Prepare the ingredients. Boil the eggs and prepare the condensed milk, if any.
STEP 2/11
Divide the yolk and the white. You have to mash the yolk softer than the white.
STEP 3/11
Mash the yolk first with a fork. Mash it very gently.
STEP 4/11
Add 3 tablespoons of mayonnaise, salt, pepper, and 1 tablespoon of condensed milk, and mix well. If you have young children or like sweets, reduce a glass of condensed milk mayonnaise and add more condensed milk. If you don't have condensed milk, you can skip it.
STEP 5/11
This time, crush the egg white with a fork. After mashing the picture, mix 1 tablespoon of mayonnaise, salt, and pepper well,
STEP 6/11
Combine the yolk and the white! Please mix it all together
STEP 7/11
Place plenty on top of bread.
STEP 8/11
Cover the top with the rest of the bread. There are three sheep.
STEP 9/11
The edges are clean
If you cut it, it's done!
STEP 10/11
A soft egg sandwich that's actually more filling than the picture has been completed, try it with coffee, it's moving on :)
STEP 11/11
The taste and texture that can be enjoyed by men and women of all ages! Enjoy~ :D
If you want a sweet taste, reduce the mayonnaise and add more condensed milk or sugar, and enjoy it to your taste with condensed milk and sugar. and leave it in the refrigerator for half a day! It's delicious :)
Cooking review
5.00
score
  • 838*****
    score
    I enjoyed the food!
    2022-03-03 09:27
  • 529*****
    score
    Thanks to you, I made it delicious!
    2021-03-14 19:17
  • 355*****
    score
    I could make it really simple! I really enjoyed the meal.^^
    2019-04-12 09:08
Bibimbap Recommended recipe
  • 1
    Cockle bibimbap is so good
    4.93(42)
  • 2
    A simple recipe for eating alone. Avocado pollack bibimbap
    4.86(7)
  • 3
    How to make cockle bibimbap in a cart bar at Umji's restaurant i
    5.00(24)
  • 4
    Vegetable Kang Doenjang & Kang Doenjang Bibimbap with potatoes a
    4.94(17)
chicken Recommended recipe
  • 1
    [Copying Kyochon Chicken]
    4.96(205)
  • 2
    Cooking using leftover chicken! Making "Kkkanpung Chicken"
    4.95(19)
  • 3
    Making tandoori chicken
    5.00(6)
  • 4
    Ryu Soo-young Galbi Chicken Pyeon-storang 25 minutes Complete Eo
    5.00(9)