[A practical video of a Western cook] How to make a hamburger sa
The know-how to pass the practical skills of a Western-style cooking technician taught by Yoridana and Shepoon! Today, I will teach you how to make hamburger sandwich Your favorite food that threatens salivary glands! You can guarantee the taste of honey even if you make it yourself. There are so many good tips on cooking are coming out. Don't struggle. Watch the video and try it
1 serving
Within 30 minutes
요리다나와
Ingredients
  • Beef
    100g
  • onion
    1ea
  • bread crumbs
    30g
  • Celery
    30g
  • Salt
    3g
  • ground pepper
    1g
  • Lettuce
    20g
  • Tomato
    1ea
  • Butter
    15g
  • Hamburger bread
    1ea
  • Cooking oil
    20ml
  • egg
    1ea
Video
Cooking Steps
STEP 1/14
Put the lettuce in cold water and put the beef on a kitchen towel to remove the blood.
STEP 2/14
Spread butter on the bread and bake it until golden brown,
STEP 3/14
Remove the fat from the beef and chop it as finely as possible,
STEP 4/14
Place baked bread in a bowl and keep it out of moisture,
STEP 5/14
Finely chop the celery.
STEP 6/14
Slice the onion to 0.5cm, and finely chop the remaining onions,
STEP 7/14
Stir-fry chopped onions and celery in a pan and drain the water,
STEP 8/14
In a bowl, knead the minced beef, stir-fried onion, stir-fried celery, 1 spoonful of egg water, 2 spoons of bread crumbs, salt and pepper, and knead.
STEP 9/14
Shape the dough.
STEP 10/14
Grease a pan with cooking oil and cook on both sides until the patties are browned.
STEP 11/14
Slice the tomatoes into 0.5cm pieces,
STEP 12/14
Drain lettuce and cut to size of bread,
STEP 13/14
Place lettuce, onion, patty, tomato, bread on top of bread in order,
STEP 14/14
Divide the bread in half and place it on a plate with a cross section visible,
*Requirements* 1. Use bread after being buttered. 2. Cut tomatoes and onions into 0.5cm thick slices and match lettuce to bread size. 3. Cut the sandwich in half.
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