how to cook hairtail/fish
I only use this method when I cook fish other than braised hairtail.
3 serving
Within 60 minutes
민달아달아
Ingredients
  • Cutlassfish
    1ea
  • Water
    500ml
  • Radish
    1/2ea
  • leek
    1ea
  • onion
    1/2~1ea
  • Potato
    1ea
  • Cheongyang red pepper
    2ea
  • Sugar
    1T
  • Sesame
    2T
  • Cheongju
    2T
  • Sesame oil
    2T
  • cooking wine
    3T
  • Red pepper powder
    3T
  • Soy sauce
    9T
  • Garlic
    4T
  • Ginger
    2t
  • red pepper paste
    3T
Cooking Steps
STEP 1/9
Cut the hairtail.
You must remove the silver plastic on the hairtail.
Silver vinyl is said to have abdominal pain or hives.
STEP 2/9
It's easier for me to remove it with a knife.
If you're uncomfortable or lazy, you can buy the one that's been groomed at the mart.
STEP 3/9
Soak the trimmed hairtail in rice water for 10 to 20 minutes.
Remove the fishy smell.
STEP 4/9
Place radishes in a saucepan, and add a pinch of water.
*Caution*
Please touch the radish so that it doesn't stick to the floor.
If a radish sticks to the floor and burns, the burnt taste rises a lot!!
STEP 5/9
Put the trimmed hairtail on top of the radish,
Pour the water only until the hairtail is over.
Sprinkle with a spoonful of sugar, and boil first.
STEP 6/9
Prepare the seasoning while it boils.
*Seasoning*
Sugar 1, sesame 2, sesame oil 2, red pepper powder 3, soy sauce 9, minced garlic 4,
Red pepper paste 3, ginger 2 (replacement of ginger powder), cooking wine 3, Cheongju 2 (replacement of soju 1)
STEP 7/9
When it boils, put the seasoning on top of the hairtail,
Add the onion and radish.
(I like to put potatoes in it, so I also put potatoes in it.)
15 minutes with the lid on
STEP 8/9
After 15 minutes, open the lid and boil it.
(The fishy smell is gone
If water looks insufficient, add a little water.
STEP 9/9
When the radish on top is cooked, add the green onion and Cheongyang red pepper and boil it one more time!! (10-15 minutes)
When boiling for the first time, the method of boiling with sugar is to make it smell fishy and sweet, but it doesn't matter if you skip it.
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