How to cook eel soup. Making healthy food
I'm going to make eel soup
2 serving
Within 30 minutes
햇살머금은집
Ingredients
  • Eel
    1ea
  • young radish
    5ea
  • Bean sprouts
    1handful
  • Red pepper powder
    1t
  • Salt
    3t
  • Ginger
    1little
  • leek
    1handful
  • Garlic
    10piece
Cooking Steps
STEP 1/10
Today, I prepared eel soup as a health food,
STEP 2/10
I only have young radish that I bought to make young radish kimchi
I'll replace it's
It's good to put bracken in, but I don't have bracken, so pass
Boil young radishes in boiling water,
STEP 3/10
Then, put garlic in a bowl
Put in the eel
Put the water in the furnace for the eel and boil it.
STEP 4/10
We have to crush it when it's done.
Dip it in, dip,
Because I have to crush it.
STEP 5/10
And boil it well, please.
STEP 6/10
Mash the boiled eel.
You can crush it and throw away the bones..
STEP 7/10
You can season it all.
The bean sprouts that I boiled in the young radish that I prepared earlier
Salt and green onion.If you like garlic, ginger, and spicy things, Cheongyang red pepper (we pass because we have kids)
Red pepper powder
Put perilla seed powder in like this
STEP 8/10
And the crushed eel
I'll pour water
Add seasoned vegetables, please
STEP 9/10
And until the bean sprouts are cooked
Please boil it a little longer.
STEP 10/10
Then the delicious eel soup is done.
When you boil eel, add garlic Please mash it together. Then it doesn't smell It's better to eat.
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