# All measurements should be cut flat on a rice spoon. (No, one spoonful of it) # If you're going to cook in a frying pan, mix it all and stir-fry it gently over low heat. (The red pepper paste sauce is easy to burn.). Make sure to turn it on low heat!) # When you make it for the first time, don't spin it all at once, but cut it off and spin it. It can't fit everyone because it's based on our microwave. (Spin it for 4 minutes and add 1 minute each - like this) # If you microwave it, the water from the onion is down, so mix it once and eat it. # You can add any ingredients that go well with fried rice, such as seaweed powder, fried food, scrambled eggs, spam, mushrooms, and corncone.