Making bread hotdogs. Snack recipe that's good to use leftover b
to think about what to make with the leftover bread from last weekend's toast I made a bread hot dog.
2 serving
Within 30 minutes
뽕림이
Ingredients
  • a plain bread
    4piece
  • Vienna sausage
    4ea
  • Eggs
    2-3ea
  • Cooking oil
    enough
  • Sugar
    suitably
  • Ketchup
    suitably
Video
Cooking Steps
STEP 1/10
First, prepare the bread by cutting the edges.
STEP 2/10
The crust is ground in a blender to make bread crumbs.
* If you want rough particles, please change it a little bit ^^
STEP 3/10
Break eggs (2 to 3) into a bowl, mix well, and strain them through a sieve to remove the string.
STEP 4/10
Use a rolling pin to make the bread thin.
* If you don't have a rolling pin, put a wrap on the tumbler and use it ^^
STEP 5/10
Spread egg water evenly on top of thinly sliced bread and roll it with blanched sausages.
* Place seam side of bread facing bottom ^^
STEP 6/10
I put the plate on the plate for a while so that the joints stick well.
STEP 7/10
Coat with egg wash evenly, and coat with bread crumbs.
STEP 8/10
Carefully add the bread hot dog when the bread crumbs are dropped in the preheated cooking oil and come up with bubbles.
STEP 9/10
Fry bread hotdogs brown as they roll.
* You don't have to fry it for a long time. Remove the bread when it's golden brown ^^
STEP 10/10
Put sugar on the bread hot dog
Add a lot of ketchup
This delicious bread hot dog is done :)
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