Spicy and sweet dakdoritang. Golden recipe
Today, I'm going to eat sweet and salty food at a restaurant Let's make chicken stew. Unlike last time, spicy, sweet, and strong seasoning It's the taste of making rice by itself!! Let's make it.
5 serving
Within 60 minutes
ㄴ딸기바람
Ingredients
  • Chicken meat
    1000g
  • onion
    2ea
  • Potato
    2ea
  • leek
    2ea
  • Carrot
    1/4ea
  • Rice cake soup
    suitably
  • thick soy sauce
    9spoon
  • Korean style soy sauce
    1spoon
  • Red pepper powder
    6spoon
  • red pepper paste
    1spoon
  • Sugar
    2spoon
  • Oligosaccharide
    4spoon
  • give it a second time
    2spoon
  • crushed garlic
    2spoon
  • a beautiful forest
    2spoon
  • Red pepper powder
    little
  • ginger powder
    little
  • Water
    1.2L
Cooking Steps
STEP 1/7
Take out the chicken and prepare it
It's the same way as before.
STEP 2/7
You know how to get rid of fat, right??
This time, I couldn't take a lot of pictures in the middle
Please excuse me.
STEP 3/7
Blanch the chicken and add a bit of pepper and soju or rice wine
Blanch about 5 buns.
When it boils, take it out and rinse it in cold water
I'm going to make the sauce^^
STEP 4/7
Mix only half of the sauce in the rinsed chicken and let stand for about 30 minutes.
I'll use the rest of the seasoning later!
Prepare green onions, onions, and potatoes for two.
Just like last time, I'm going to clean up the potatoes!
STEP 5/7
I'm going to cook it now!
Add 600ml of water to the seasoned chicken and boil it
Add potatoes first, then cut chicken legs and breasts with scissors to make sure they are well seasoned^^.
Boil it for 5 to 10 minutes
STEP 6/7
Add onions and green onions
Add 500ml of water to the other half
Boil it. (The seasoning is different depending on the house, so the seasoning can be salty, so don't put it all in, but put it in little by little
Please guess^^)
STEP 7/7
If you boil it for 5 to 10 minutes
I added rice cake soup at the end
The color is (^-^)v
Lastly, garnish it
If you like chicken stew at a restaurant, don't hesitate
Try it!!
It's the taste of making two bowls of rice.
Cooking review
5.00
score
  • 954*****
    score
    This recipe is good :-) EverythingI reduced a spoonful of sugar and replaced it with allulose instead of oligosaccharide. I put in a spoonful of red pepper paste because I thought it would taste less because of the allulose. The basic frame ratio is hard, so I'm looking at the recipe You can add or subtract as much as you like. It was comfortable because there were no ingredients Among 10,000 recipes, this is my favorite
    2023-01-31 20:38
  • 682*****
    score
    Wow, it's really delicious~~^^ I'll just eat this recipe. Thank you^^ I didn't like dry food, so I bought drumsticks only~~
    2021-03-02 20:19
  • 836*****
    score
    I really enjoyed the food!! The recipe is the best
    2020-02-04 10:01
  • 190*****
    score
    The wind and rain are raging today, and the whole family is amazed at the delicious food for a long time Thank you.
    2019-07-20 05:48
  • 699*****
    score
    I skipped it because I didn't think about it, but it turned out so deliciously As soon as my husband ate it You said it's crazyLol I really enjoyed the food Thank you~
    2019-03-25 15:11
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