Onion Chimchi Thick taste ~
Ultra-simple in an oven or toaster There are a lot of cans of acupuncture that I got during Lunar New Year, so I used it today Try it with a knife and fork^^
2 serving
Within 15 minutes
안하♡
Ingredients
  • onion
    2ea
  • canned tuna
    1ea
  • Salt
    little
  • ground pepper
    little
  • Cheese
    2ea
  • Parmesan cheese
    suitably
  • parsley
    little
Cooking Steps
STEP 1/7
Peel all the onions.Then cut the top and bottom and heat it in the microwave for 5 minutes.
STEP 2/7
Use a knife and spoon to cut the onion out.
Be careful with your hands!!
STEP 3/7
It goes like this.
STEP 4/7
Place souce cheese in onion.
STEP 5/7
Then mix the together and put it inside the onion.
STEP 6/7
Sprinkle the onion with parmesan cheese and bake in the oven at 230 degrees for 15-20 minutes.
It's delicious even if it's wrapped in foil like candy.
STEP 7/7
Sprinkle parsley at the end to complete it.
If you wrap it with foil when you grill it, it becomes softer^^ You can add mayonnaise with tuna. I like pork, not tuna.
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