How to make grilled abalone butter, it's easy if you trim it wel
You can grill abalone butter with butter That's the key. Make it delicious!
3 serving
Within 60 minutes
에이치라떼
Ingredients
  • Abalone
    8ea
  • Butter
    20g
  • Garlic
    5ea
  • Salt
    wanted
  • ground pepper
    wanted
Video
Cooking Steps
STEP 1/12
Wipe the surface of the abalone with a brush and wash it in running water
Rinse in clean water.
STEP 2/12
We need to separate the shell and flesh of the abalone.
Put a spoon between the skin and the meat in the direction of the abalone's mouth
Separate the attached flesh by pushing it.
STEP 3/12
The separated abalone will now be removed from the intestines.
You can rip it off by hand or use a knife or scissors to separate it.
However, be careful not to burst the intestines >_
STEP 4/12
And you need to remove the important teeth and esophagus
If you cut the circle in the picture or make a cut
Remove the teeth and long esophagus.
STEP 5/12
Rinse the abalone thoroughly.
Now I'm going to cut the abalones so that they can be brushed in between.
Scent, scent, and perfect spacing! You can make a cut,
It's slippery, so wearing cotton gloves will help you a lot.
STEP 6/12
Since it's seafood, it's going to help with the fishy scent,
And I prepared 5 whole garlics to give a fragrant scent and sliced them.
STEP 7/12
When you're ready, put 20g of butter and sliced garlic on the pan
Melt slowly over low heat.
STEP 8/12
If the garlic scent is enough to rub in the oil, then cut the abalone
Cook it so that the sheath touches it first.
STEP 9/12
If golden, turn it over and cook the other side, too.
STEP 10/12
Sprinkle salt and pepper to your liking.
(You can omit it.)
STEP 11/12
I'm going to use it for plating on a plate,
I boiled the abalone peeler and used it.
If you are going to use the shell like me, I recommend that you wash it and boil it.
STEP 12/12
Actually, it's only baked in butter and sprinkled with salt and pepper, and the trimming is 90%.
But it's still delicious, so please forgive me
T = Rice spoon improvement There is also a video, so please refer to it when you make it.
Cooking review
4.75
score
  • 260*****
    score
    Thank you. It was delicious
    2021-07-06 19:35
  • 819*****
    score
    It was delicious and deliciously and ate it well I took out the pepper because they're going to eat it, but I think it'll taste better if I put it in
    2020-05-06 21:06
  • 295*****
    score
    I always put teriyaki sauce in it, but the garlic and pepper add more flavor, so it's not greasy and tastes good. Thank you
    2020-03-14 22:32
  • 717*****
    score
    It's good. Thank you for the good recipe^^
    2019-06-26 07:38
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