Homemade lemon jeans
The fine dust is bad and the weather is getting colder I made it for my boyfriend who suffers from a cough cold~^^
6 serving
Within 60 minutes
뚝땍이
Ingredients
  • Lemon
    1kg
  • Sugar
    1kg
  • Honey
    100g
  • baking soda
    3~5spoon
  • a thick salt
  • Sugar
    1kg
  • Honey
    100g
Cooking Steps
STEP 1/9
Let's start by disinfecting empty glass bottles
Add enough glass bottles to soak and bring to a boil (5-10 minutes)
STEP 2/9
Remove the sticker from the lemon and prepare it
STEP 3/9
Primary disinfection
Add baking soda and rinse in lukewarm water for about 15 minutes
STEP 4/9
Secondary
Wear rubber gloves and wash with thick salt
STEP 5/9
3rd round
Soak it in boiling water and rinse it with cold water
STEP 6/9
Cut off the sides of the dried lemon and slice the rest
STEP 7/9
If there are seeds in it, lemon juice is bitter It's annoying, but please remove the seeds, too
STEP 8/9
Add sugar and mix it gently
(+100g of honey) I put it in so that it melts and becomes sweeter, but the option is...^^
STEP 9/9
Put it in a hot glass bottle
(If you cover the top with 20% sugar, it's good to prevent germs from entering.)
Let it ripen at room temperature for a day or two, put it in the refrigerator for a week, and eat it
The ratio of lemon to sugar is 1:1
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