Taiwan's national sandwich, Hong Luizen sandwich. It's a good br
Today, I made Hong Luizen sandwich, which is well known as Taiwan's national sandwich.
2 serving
Within 20 minutes
뽕림이
Ingredients
  • a plain bread
    4piece
  • Eggs
    2ea
  • Sliced ham
    1piece
  • Cheddar cheese
    1piece
  • Mayonnaise
    2TS
  • Butter
    3TS
  • condensed milk
    2TS
Video
Cooking Steps
STEP 1/10
Prepare the ingredients first.
Place butter at room temperature 30 minutes to 1 hour beforehand and prepare soft ^^
STEP 2/10
[Making egg garnish]
Break 2 eggs into a bowl, mix the whites and yolks well with a whisk, and strain them through a sieve to remove the string.
Then add 1 pinch of salt and mix well with a whisk.
STEP 3/10
Put a little cooking oil in a pan that is preheated over low heat and wipe it off lightly with a kitchen towel.
Add egg mixture and fry egg garnish thinly.
You can make 2 slices of egg garnish in the size of bread. :)
*It is convenient to use a spatula and chopsticks when turning the eggplant.
STEP 4/10
[Making condensed milk butter]
Place the softened butter (3 tablespoons) and condensed milk (2 tablespoons) in a bowl and mix well to make condensed milk butter.
STEP 5/10
Prepare sliced ham by lightly grilling it once :)
STEP 6/10
Spread two slices of bread and spread mayonnaise (1 tablespoon each) on one side of each bread.
Put the egg garnish on top.
STEP 7/10
Place another slice of bread on top of egg garnish and spread condensed milk butter on top. (Apply condensed milk butter on top of both sheets only)
Place cheddar cheese and grilled sliced ham on top and layer.
STEP 8/10
Using a bread knife, cut the edges of the bread.
And then cut it in half!
* If you prepare a Hongruisen sandwich for your outing lunch box,
(After cutting the edge of the bread) Wrap it with wax paper and divide it into two, so you can eat it more comfortably, right? ^^
STEP 9/10
Maybe it's because of the variety of ingredients other than sliced ham, the cross-section is not particularly pretty, but the Hongruisen sandwich tastes pretty good than I thought
STEP 10/10
It's good as a simple breakfast menu because it's full even if you eat a piece of it, and it's a thumbs up bb for children's snacks
Hong Luizen Sandwich! Don't buy it anymore and make it at home :)
Cooking review
5.00
score
  • 956*****
    score
    Kids are good at it, tooIt's good for me, too~~~
    2024-02-15 13:44
  • 253*****
    score
    It's a snack that the kid loves so much Before I made it, I was wondering if it would taste like it, but I felt good because my child said it was delicious in the morning when I didn't like it~ I added a lot of ham and cheese because I wanted to make it delicious. It looked like a sandwich, not Hong Luizhen And I made condensed milk and put it in^^ Thank you for the good recipe
    2023-12-02 20:46
  • 951*****
    score
    I got compliments from the kids that it's good^^
    2022-06-14 22:05
  • 943*****
    score
    I tried making sandwiches for late breakfast. When did you buy it? My family said it was delicious. Thanks to the recipe. Thank you. ^^
    2020-10-12 14:30
  • 725*****
    score
    I was able to do it easily. Thank you.
    2020-07-12 11:12
Bibimbap Recommended recipe
  • 1
    Cooking as I want @Avocado Bibimbap
    4.64(11)
  • 2
    A bowl of rice will restore your energy. Beef tenderloin bibimba
    5.00(9)
  • 3
    Let's mix it with easy ingredients! Lettuce bibimbap
    4.94(18)
  • 4
    How to make tuna lettuce bibimbap. Bringing summer taste with go
    5.00(10)
Kimchi Recommended recipe
  • 1
    Cabbage water kimchi with sweet radish, which is perfect for swe
    4.90(42)
  • 2
    How to make radish kimchi at a galbi restaurant *^^
    5.00(49)
  • 3
    Kimchi with chives
    4.97(96)
  • 4
    Super simple summer side dish perilla leaf kimchi golden recipe
    4.95(40)