How to make oyster mushroom jeon (Korean traditional pancake)
I'll make simple and delicious oyster mushroom pancake.
2 serving
Within 20 minutes
햇살머금은집
Ingredients
  • oyster mushroom
    300g
  • leek
    1handful
  • Carrot
    1/4ea
  • Eggs
    2ea
  • Cheongyang red pepper
    1ea
Cooking Steps
STEP 1/5
It's so simple and you don't need any ingredients. It's super simple
It's a regular menu at my house...
STEP 2/5
First, the oyster mushroom that I washed and prepared
Rip it with your hands..
STEP 3/5
And carrots that are pretty and good for eye health
Please add one cheongyang pepper..
And add the eggs.
No flour or flour..
STEP 4/5
And mix the ingredients...If it's mixed well
Grease a heated pan
Please scoop up a spoon and put it in...
STEP 5/5
Then simple, oyster mushroom jeon is done
The ingredients are simple
It's simpler to make.
It doesn't matter if you add frying powder or pancake powder. If you put it in, it's less scattered As for the taste, I think it tastes better without it.
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