The recipe for dakgalbi recipe
Spicy grilled chicken
4 serving
Within 90 minutes
시크제이맘
Ingredients
  • Chicken meat
    800g
  • Cabbage
    150g
  • sweet potato
    2ea
  • Rice cake
    1handful
  • onion
    1/2ea
  • leek
    1/3ea
  • Sesame leaf
    20piece
  • red pepper paste
    4spoon
  • Red pepper powder
    4spoon
  • Curry
    1spoon
  • crushed garlic
    2spoon
  • cooking wine
    3spoon
  • Cheongju
    3spoon
  • Soy sauce
    2spoon
  • Oligosaccharide
    4spoon
  • Sesame oil
    2spoon
  • Sesame
    1spoon
Cooking Steps
STEP 1/9
Please prepare the chicken by cutting it into bite-sized pieces.
STEP 2/9
Seasoning ingredients are red pepper paste 4, red pepper powder 4, curry powder 1, minced garlic 2, cooking wine 3, rice wine 3, soy sauce 2, oligosaccharide 4
Put it in and make the sauce
Add the chicken leg meat and season it.
STEP 3/9
Please prepare vegetables to put together.
Cut the cabbage into big pieces, cut the sweet potatoes into bite-size pieces, and cut the green onions sideways
Slice the onions thickly, and cut the perilla leaves in half.
STEP 4/9
Put all the ingredients in a wide pan
STEP 5/9
Add seasoned chicken leg meat and mix evenly.
STEP 6/9
Cover the vegetables with the meat so that they cook well
Cook over low heat, please.
Open the lid and rummage throughout.
STEP 7/9
Even if you don't add water, moisture comes out of the vegetables and makes soup.
You can change the position with a spatula so that it doesn't stick to the floor.
STEP 8/9
When all the ingredients are cooked, add sesame leaves, 2 sesame oil, and 2 sesame seeds
I'm going to stir-fry it one more time
STEP 9/9
Dakgalbi is done! ^^
Cooking review
5.00
score
  • 702*****
    score
    My husband says it's delicious. I was about 1,000 to 1,100 grams of chicken legs.
    2022-08-07 20:40
  • 467*****
    score
    The perilla leaves taste like dakgalbi!!
    2021-07-14 22:37
  • 194*****
    score
    It's good!!
    2020-12-06 20:27
  • 550*****
    score
    It was the best taste^^
    2020-03-27 17:43
  • 906*****
    score
    I couldn't get meat, so I bought a bag of chicken legs and made it with my handsI think I made it ^^ Chic J's recipe is often a follow-up
    2019-11-19 21:33
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