A simple udon dish! Stir-fried shrimp udon (yaki udon)
Let's eat udon noodles for a quick meal! A delicious meal with shrimp and oyster sauce! Get ready right now!
2 serving
Within 20 minutes
초록이의맛있는이야기
Ingredients
  • Carrot
    1/8ea
  • onion
    1/6ea
  • Shiitake mushroom
    1ea
  • Udon noodles
    1pack
  • Cocktail shrimp
    6ea
  • dried bonito
    30g
  • Garlic
    1ea
  • Host
    15g
  • Soy sauce
    2TS
  • Sugar
    1TS
  • Oyster sauce
    1TS
  • a beautiful forest
    1TS
  • ground pepper
    little
Cooking Steps
STEP 1/4
Put a bit of salt in the boiling water
Blanch the bean sprouts!
STEP 2/4
Chop carrots, shiitake mushrooms, and onions
Chop the garlic and put the cocktail shrimp in salt water
Let's wash it and get ready!
STEP 3/4
Put udon noodles in boiled water
Boil it!
STEP 4/4
Stir-fry minced garlic in a pan
Stir-fry onion - carrot - shrimp - shiitake mushrooms in order, then add seasoning (2 tablespoons of soy sauce, 1 tablespoon of sugar, 1 tablespoon of oyster sauce, a little bit of pepper) and add udon sari - bean sprouts - katsuobushi!
Let's make udon noodles simple "Stir-fried shrimp udon (yaki udon Have you made it? Especially "Shrimp" Rich in calcium and taurine It's good for preventing high blood pressure and developing growth It's effective!
Cooking review
5.00
score
  • 615*****
    score
    My kid wanted to eat stir-fried udon, so I made it for him, but he's eating it well because it's delicious! Thank you for the easy and quick recipe.
    2020-12-24 11:15
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