Nuts, strawberries, and tanghulu
I made Tanghulu, a food that hardens fruits after applying syrup made of sugar, starch syrup, etc. I applied sugar syrup using strawberries, which are in winter season, and chopped nuts with good nutrition and texture. It's a simple snack that children can enjoy with their families because they like it ~~
4 serving
Within 20 minutes
jyj5179
Ingredients
  • Strawberry
    15ea
  • Nuts
    30g
  • brown sugar
    100g
  • Water
    3T
  • Starch syrup
    1T
Cooking Steps
STEP 1/9
Please prepare the ingredients ~
STEP 2/9
Place sugar in a pan or skillet
STEP 3/9
Add 3T of water and 1T of starch syrup and melt the sugar over medium heat
STEP 4/9
Place strawberries on skewers while syrup boils
STEP 5/9
When the syrup boils, turn it down to low heat
STEP 6/9
When the syrup boils, coat the strawberries on the skewer with syrup
STEP 7/9
After applying the syrup, mince the nuts and coat them
STEP 8/9
Cover a tray with plastic wrap, place on top, and harden in the refrigerator for about 10 minutes
STEP 9/9
and put it on a plate. It's done ~~
Put sugar and water in a frying pan and stir before the sugar melts, which can cause sugar crystals, so wait for the sugar to melt!
Cooking review
5.00
score
  • 511*****
    score
    It's totally delicious. ^^ I thought about grinding strawberries because they're so sour..Thank you for the delicious meal!
    2019-05-28 18:39
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