Name: It's so sweet and you're into it! Delicious banana bread
Total time: 60 min
Yield: 3
Ingredients: Banana 3ea; egg 1ea; Milk 2TS; Oligosaccharide 3TS; Butter 1/3cup; Vanilla essence 1ts; Banana 1ea; Sugar powder suitably; Sugar 1ts; Gravity powder 1.5cup; Sugar 1/2cup; Salt 1little; baking soda 1ts; Baking powder 1ts; an almond slice suitably

10K Recipe

It's so sweet and you're into it! Delicious banana bread

It's a banana bread that's moist and sticky. Banana bread smells fishy if you grill it wrong There are times when it's hard to eat until the end because it's slightly reflected. But this way, without worrying about it It's sweet and chewy You can enjoy it deliciously!

3 serving

Within 60 minutes

hancy002

Ingredients

Banana

3ea
egg

1ea
Milk

2TS
Oligosaccharide

3TS
Butter

1/3cup
Vanilla essence

1ts
Banana

1ea
Sugar powder

suitably
Sugar

1ts
Gravity powder

1.5cup
Sugar

1/2cup
Salt

1little
baking soda

1ts
Baking powder

1ts
an almond slice

suitably

Cooking Steps: STEP 1/11

It's fully ripe
Crush the three well
One egg,
3 tablespoons of oligosaccharide,
2 tablespoons of milk,
1/3 cup melted butter,

STEP 2/11

1 teaspoon of vanilla essence
(If you don't have it, 2 teaspoons of Mirim)
Put it in with a whisk
Stir it well.
Preheat the oven to 180 degrees.
(350 degrees Fahrenheit)

STEP 3/11

1 and a half cups of flour,
1/2 cup sugar, 1 pinch of salt,
Baking soda, baking powder
One teaspoon each)
Together, 2 or 3 times
Please fill it up.

STEP 4/11

I prepared banana batter
Put the powders together!
The powder with the whisk
Just to the point where you can't see it
Stir gently, please,

STEP 5/11

If you have nuts
I like the texture
You can put it in.

STEP 6/11

Mix lightly and gently.
If you mix it too hard
by the formation of gluten
It can be tough bread.
This is light bread
Keep that in mind!!

STEP 7/11

in a buttered mold
Put the dough on the floor
Hit it 2-3 times
Take out the air.
Cut the remaining 1 banana
Put it on garnish.
Later on, this banana will be chewy too

STEP 8/11

in a 180-degree oven
I'll bake it for 30 to 40 minutes
Open the oven and a teaspoon of sugar
After spraying it, for an additional 10 minutes
Bake while looking at the collar.
At the end, I'll poke her
without leaving any stain
Take it out if it's clean.

STEP 9/11

Banana bread that I took out
Sugar powder on top
If you spray it white
It's done.

STEP 10/11

The sweet scent makes my nose
It stimulates me a lot,
The banana on top
You'll like the chewy texture, too

STEP 11/11

sweet and chewy
Banana bread
Try it with coffee.
It's delicious!

I set it for 3 people, but it depends on how you eat it. One person can eat it all, or four people can eat it

Cooking review

5.00

score

982*****

score

It's easy and delicious It's soft!! I didn't have enough bananas, but they're still delicious^^

2025-03-26 17:37
761*****

score

It's so, so delicious! Even though it was my first time I cut the sugar in half Bananas are well-cooked ^^ But they're still sweet and delicious! I think I'll do it oftenOh :) Thank you~~

2024-06-15 11:37
555*****

score

There are only three bananas, so I couldn't put up the topping banana I used to add a little cinnamon powder, oligosaccharide with allulose, sugar with lacanto, melted butter with cooking oil, and whole wheat flour, but it came out very well. It smells amazing. It smells so sweet and fragrant. It's been crazyHaha It's a recipe that you can easily prepare ingredients because it's not a scale improvement, but it's a great recipe with a great scent, taste, and baked results. Thank you so much for the good recipe. I'll make it when there's a lot of bananas next time My friends also say it's so delicious

2023-09-21 09:14
713*****

score

My family loves it. It's delicious!! It's easy to make. I recommend it Thank you

2022-01-20 11:28
359*****

score

It's so delicious! I thought it would be okay to make it less sweet at first, so I reduced it to 1/2 cup of sugar and reduced it to 2 tablespoons of oligosaccharide. It was really good

2021-05-05 21:32

576*****

score

It's a recipe that doesn't fail. I want to let my daughter know. Thank you.

2021-04-15 06:49

957*****

score

Wow, it tastes exactly like what you ate in Canada!! It's so delicious! I was really surprised after eating it! I was wondering if this is the right dough, but it's not too sweet and the color is prettyThank you~~

2020-10-31 20:35

385*****

score

It's really moist and soft! I was worried because the amount of sugar was too small for other recipes, but I think this is perfect. Thank you for sharing the recipe!

2020-09-16 08:18

615*****

score

I baked it in a 9x5 rope pan for 60 minutes, and it wasn't too sweet and it was just delicious banana bread. I added walnuts instead of almonds, and it was chewable and delicious.

2020-06-10 12:46

172*****

score

I thought it was a bit of dough, but it's really good when it's done. I'm going to use this recipe from now on Thank you.

2019-03-30 01:15

270*****

score

It smells fantastic and tastes good.

2019-03-02 19:36

206*****

score

It came out deliciously!! It became dense and moist like the picture. I also used a ripe banana, so I think it's very sweet. I think it would be good to reduce sugar a little or omit oligosaccharide at all.

2019-02-24 22:55

A full view of 12 reviews>

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