Making the hot "Hallasan Fried Rice" in Jeju Island (feat. Por
To celebrate 2019, the Year of the Pig, we're going to use "Pork Belly Pork" I made "Hallasan Fried Rice" that shows Jeju Island It's really simple, so make sure to try it!
2 serving
Within 20 minutes
레미키친
Ingredients
  • Eggs
    2ea
  • mozzarella cheese
    1pack
  • leek
    1/3ea
  • canned ham
    1/2ea
  • Kimchi
    1handful
  • Sliced pork belly
    400g
  • Red pepper powder
    2T
  • Soy sauce
    1T
  • Fish soy sauce
    1T
  • Sugar
    1T
  • Sesame oil
    2T
  • instant rice
    1.5serving
  • seaweed flakes
    suitably
  • Scallions
    little
Video
Cooking Steps
STEP 1/8
Beat in eggs, mix mozzarella cheese, and prepare egg water.
STEP 2/8
Chop green onions, spam, and kimchi into small pieces.
STEP 3/8
Grease a heated pan and stir-fry the green onions, then add the meat and stir-fry them together. (In the video, you put meat first (Crying)
STEP 4/8
Stir-fry it to a certain extent, then add spam and kimchi and stir-fry it.
STEP 5/8
Stir-fry chili powder, soy sauce, and fish sauce.
STEP 6/8
Add sugar, stir-fry rice and seaweed flakes, then add sesame oil and mix well.
STEP 7/8
Like Mt. Halla, stack rice and shape it like a crater using a spoon.
STEP 8/8
With the heat on low, pour egg water into the crater and cook the egg water slowly!
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