Grain syrup recipe. Try using it all over the place. :)
Soak and boil down the malt Grain syrup made like honey! I'll show you how to cook sweet grain syrup. :) All the recipes in the world. 10,000 recipes
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Ingredients
  • grain syrup
Video
Cooking Steps
STEP 1/5
Jocheong is made like honey by fermenting and cooking grain with malt.
STEP 2/5
In the old days, when honey was precious, grain syrup was added to rice cakes and snacks to give sweetness.
STEP 3/5
You can dip grain syrup in rice cake, but you can also spread it on bread instead of jam.
STEP 4/5
If you put sugar in dishes such as braised short ribs and steamed fish, the taste is different.
STEP 5/5
The dilute grain syrup is hardened as it is to make gangtteok, and when you take a bath, white stick-shaped taffy is made.
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