Grain syrup recipe. Try using it all over the place. :)
Soak and boil down the malt Grain syrup made like honey! I'll show you how to cook sweet grain syrup. :) All the recipes in the world. 10,000 recipes
0 serving
Within 0 minutes
만개의노하우
Ingredients
  • grain syrup
Video
Cooking Steps
STEP 1/5
Jocheong is made like honey by fermenting and cooking grain with malt.
STEP 2/5
In the old days, when honey was precious, grain syrup was added to rice cakes and snacks to give sweetness.
STEP 3/5
You can dip grain syrup in rice cake, but you can also spread it on bread instead of jam.
STEP 4/5
If you put sugar in dishes such as braised short ribs and steamed fish, the taste is different.
STEP 5/5
The dilute grain syrup is hardened as it is to make gangtteok, and when you take a bath, white stick-shaped taffy is made.
Japchae Recommended recipe
  • 1
    Just japchae tastes good, but spicy is the best late night snack
    4.79(14)
  • 2
    How to make japchae deliciously! It's too simple
    4.85(39)
  • 3
    It's simple and delicious with Jongwon Baek japchae universal so
    5.00(12)
  • 4
    Bean sprout japchae spicy and crunchy simple steamed dish
    4.87(46)
stir-fried Rice Cake Recommended recipe
  • 1
    [Self-cooking] Making super simple tteokbokki + honey flavor is
    4.92(510)
  • 2
    Making Rose Tteokbokki - Without whipped cream, deliciously~
    5.00(48)
  • 3
    Jjajang tteokbokki. A good jjajang powder dish for a kid's snack
    4.91(120)
  • 4
    Tteokbokki with soup
    4.91(53)