It's almost the same as the tomato onion sauce that my mom made for me when I was young. It's delicious!I was making just one serving, but I put in three spoons of ketchup, sugar, and soy sauce It's salty, so I think 2 spoons is perfect for one serving The flour fell off right away, so I put frying powder and honey mustard
Still, I'm going to buy sirloin ï make three or four sheets and freeze them^^ I really wanted Korean pork cutlet instead of Japanese pork cutlet because I lived abroad without Koreans, but I ate it happily today
2020-05-18 01:40