Boil peas in a rice cooker (health snack)
It's good to wash the peas and eat them raw. Boil them like this and put them in a salad or peel them, and it becomes a good side dish or a delicious low-calorie snack
1 serving
Within 20 minutes
밥솥개미
Ingredients
  • pea
    500g
  • Salt
    3T
Cooking Steps
STEP 1/5
If you boil the peas in a pod, you can separate the beans easily
Wash 500g of peeled peas, place in a rice cooker, pour enough water to cover, and add 3T of salt. Because of the skin, the salt has to be strong to make the peas taste better
STEP 2/5
Boil it for 20 minutes
STEP 3/5
You can eat it as a snack based on a sieve
Rinse peas in cold water if needed. If you just press it with your hand, the muscles fall out right away
STEP 4/5
When I boiled 500g of pea, there was about 200g of pea in total
STEP 5/5
It's the size of a mug
Eat it in a salad or as a snack :)
You can peel raw peas right away and enjoy them raw, or you can put them in when you cook them deliciously. Peas peeled from the shell have a different sweetness and softness from frozen peas. They say it can be fishy if you boil it with the lid closed, but in my case, it wasn't fishy because I added too much salt
Cooking review
4.40
score
  • 651*****
    score
    That's good.
    2021-07-02 12:43
  • j19******
    score
    It's a Kuchen rice cooker, but when I did it with a steam function (2 minutes), it was boiled too much, so some of it exploded. That's too bad. I'll have to go back to the 15-minute course next time.
    2020-04-05 12:33
  • 364*****
    score
    It's so easy and delicious! I ate it all by myself^^
    2019-05-15 16:59
  • 203*****
    score
    Boiled peas are really good^^
    2019-04-06 21:55
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