Electric rice cooker simple cooking egg porridge
My kitchen helper, electric rice cooker. This is all I can cook I use it often I don't feel comfortable these days, so I made egg porridge as a simple dish
2 serving
Within 30 minutes
로즈원
Ingredients
  • Eggs
    2ea
  • Rice
    200g
  • Water
    7cup
Cooking Steps
STEP 1/5
Wash the rice to boil the egg porridge clean, soak it in water, and drain it
STEP 2/5
Beat in the eggs to put in the porridge
STEP 3/5
Put water, eggs, and rice soaked in an electric rice cooker and make egg porridge
STEP 4/5
Prepare an electric rice cooker and press it with a porridge course to make egg porridge
STEP 5/5
Egg porridge is done
The measuring cup is a paper cup I measured 1 tablespoon with a rice spoon
Kimchi Recommended recipe
  • 1
    [Simple bossam kimchi] Anyone can do it!
    4.94(216)
  • 2
    It's great in the summer!! young radish kimchi
    4.98(96)
  • 3
    The recipe is simple and the taste is excellent
    4.96(233)
  • 4
    Yeolmu Kimchi Golden Recipe
    4.94(36)
Bulgogi Recommended recipe
  • 1
    You can succeed without failing the golden recipe for beef bulgo
    4.87(30)
  • 2
    Fish sauce pork bulgogi. [Imitating Mr. Baek's fish sauce bulgog
    4.90(353)
  • 3
    Golden recipe for pork bulgogi. Soy sauce pork bulgogi for a mea
    4.85(27)
  • 4
    Making bulgogi. The charm of sweet and salty
    5.00(50)