Electric rice cooker simple cooking egg porridge
My kitchen helper, electric rice cooker. This is all I can cook I use it often I don't feel comfortable these days, so I made egg porridge as a simple dish
2 serving
Within 30 minutes
로즈원
Ingredients
  • Eggs
    2ea
  • Rice
    200g
  • Water
    7cup
Cooking Steps
STEP 1/5
Wash the rice to boil the egg porridge clean, soak it in water, and drain it
STEP 2/5
Beat in the eggs to put in the porridge
STEP 3/5
Put water, eggs, and rice soaked in an electric rice cooker and make egg porridge
STEP 4/5
Prepare an electric rice cooker and press it with a porridge course to make egg porridge
STEP 5/5
Egg porridge is done
The measuring cup is a paper cup I measured 1 tablespoon with a rice spoon
Kimchi Recommended recipe
  • 1
    It's great in the summer!! young radish kimchi
    4.98(98)
  • 2
    I'm done worrying about side dishes.
    4.91(44)
  • 3
    Chef Baek makes tofu kimchi!!!!!
    4.96(138)
  • 4
    Yeolmu Mul Kimchi (very simple ^^)
    4.93(55)
Bulgogi Recommended recipe
  • 1
    Jongwon Baek Bean sprout bulgogi golden recipe rice thief~
    4.89(63)
  • 2
    Making bulgogi. The charm of sweet and salty
    5.00(50)
  • 3
    [Pork bulgogi with soy sauce]
    4.91(55)
  • 4
    I only collected squid, bulgogi, and delicious things!! Squid an
    4.91(23)