A Healthy Diet, Salmon Cobb Salad Recipe
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2 serving
Within 30 minutes
MrsDonoho
Ingredients
  • Salmon
    2ea
  • Lettuce
    1pack
  • canned corn
    1can
  • a purple onion
    1/2ea
  • boiled egg
    2ea
  • Avocado
    1ea
  • cherry tomato
    5ea
  • lemon juice
  • olive oil
    45g
  • in silantro
    little
  • Garlic
    1ea
  • Salt
    1tsp
  • ground pepper
    1/8tsp
Cooking Steps
STEP 1/7
Please prepare the ingredients
STEP 2/7
Season the salmon with salt and pepper and bake in a frying pan
STEP 3/7
Tear with fork to make it easy to eat.
STEP 4/7
Place the prepared vegetables in a bowl
STEP 5/7
Cut the cones, avocados, red onions, boiled eggs, salmon, and cherry tomatoes into bite-size pieces and place them in a row in a bowl.
STEP 6/7
Add all the dressing ingredients and mix.
(1 lemon juice, 45g olive oil, a little with silantro, 1 garlic minced, 1 tsp salt, 1/8 tsp pepper)
STEP 7/7
Healthy Diet with Low Calorie, Salmon Cobb Salad Completed
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