STEP 1/7
I'll make dried filefish fillet first.
Cut dried filefish fillet into bite-size pieces with scissors.
STEP 2/7
Slice whole garlic thinly.
STEP 3/7
Chop the butter into small pieces.
STEP 4/7
Put the slices to be made on the iron plate inside the air fryer and sprinkle dried filefish, liquor, starch syrup, butter, and parsley powder to go to the air fryer
STEP 5/7
Set aside for 5 minutes and let the butter melt for another 2 minutes, stirring until evenly cooked after 3 minutes.
It'll be done in five minutes.
STEP 6/7
Next, spring fresh kimchi (seasoned)
Put the ginger, garlic, red pepper powder, fish sauce, sugar, and water in a bowl and make the seasoned spring sauce.
STEP 7/7
Add washed spring dong, shredded onions, and red pepper and mix them with seasoning.
It's really easy and fast.
Grilled dried filefish butter is good for children's snacks and a side dish for drinking.
If you don't like butter, add a little.
Geotjeori cut the pillar and washed it clean.