Name: Making Toowoomba pasta
Total time: 60 min
Yield: 2
Ingredients: Bacon 4ea; Garlic 4piece; Shrimp. 6ea; Red pepper powder 1T; crushed garlic 1/2t; a beautiful forest 1T; Parmesan cheese powder suitably; parsley little; Cheongyang red pepper 1ea; whipped cream 200ml; Whipping cream 200ml; Soy sauce 2T; a beautiful forest 1T; Scallions 2T

10K Recipe

Making Toowoomba pasta

I made Toowoomba pasta, the popular menu of Outback. Objectively speaking, it's a bit different from what you eat at Outback, but it's cream pasta, but it's less greasy, so I really enjoyed it^^

2 serving

Within 60 minutes

마네키네꼬

Ingredients

Bacon

4ea
Garlic

4piece
Shrimp.

6ea
Red pepper powder

1T
crushed garlic

1/2t
a beautiful forest

1T
Parmesan cheese powder

suitably
parsley

little
Cheongyang red pepper

1ea
whipped cream

200ml
Whipping cream

200ml
Soy sauce

2T
a beautiful forest

1T
Scallions

2T

Cooking Steps: STEP 1/11

Add 2T of soy sauce, 1T of mirin, and 2T of chives to 200ml of whipped cream + 200ml of whipped cream, mix well, and let them mature in the refrigerator. The ripening time doesn't matter if it's at least 30 minutes.
*You can use green onions instead of green onions, cooking wine, rice cakes, etc. instead of mirin!

STEP 2/11

Add 1T of pepper powder, 1T of mirin, and 1/2t of minced garlic to shrimp and mix well.

STEP 3/11

Cut 4 rows of bacon about 1cm apart.

STEP 4/11

Chop 4 slices of garlic.

STEP 5/11

Boil 200g of pasta noodles (based on 2 servings, about 7 minutes and 30 seconds)

STEP 6/11

While boiling the noodles, place 2T of olive oil in a deep frying pan and cook the garlic.

STEP 7/11

Add bacon when garlic flavor comes up and is moderately golden.

STEP 8/11

When the bacon is golden, add the seasoned shrimp.

STEP 9/11

Add the aged sauce and boil down.

STEP 10/11

The noodles would have been done while the sauce was being boiled down. Add the noodles to the boiled down sauce and mix thoroughly to coat the noodles.

STEP 11/11

I added 1 fresh pepper, Parmesan powder, and pepper.

I made it simple with only bacon and shrimp, but if you make it with various ingredients such as onions, mushrooms, and broccoli, it becomes a richer pasta.