Alio Olio (Easiest in the World)
There was spaghetti that I boiled last time, so I did it It's not soggy at all. It's chewy It can be applied in various materials, so it's okay~~
1 serving
Within 15 minutes
비바스밥
Ingredients
  • If it's spaghetti
    1ea
  • Ham
    1/2handful
  • onion
    1/4ea
  • Oyster sauce
    1spoon
  • Herb salt
    1/2ts
  • Garlic
    1spoon
  • olive oil
    enough
Cooking Steps
STEP 1/7
If there's nothing boiled, put it in boiling water
Boil it for 8 minutes and wash it
It doesn't get sticky when you wash it
Cut 1/4 onions and prepare shredded ham
STEP 2/7
I put garlic in a heated pan and stir-fry it
Add sliced ham
STEP 3/7
When the ham is fried brown
STEP 4/7
Add spaghetti and stir-fry it until the noodles are soft
I think I stir-fried it for about 7 to 8 minutes
Add 1 spoon of oyster sauce
STEP 5/7
Stir-fry it until it's golden
STEP 6/7
Add onions and half a spoonful of herb salt
Add it and stir-fry it for 3 minutes
STEP 7/7
Put it in pretty
Spaghetti noodles are perfect for making aglio e olio if you boil them and refrigerate them Add plenty of olive oil and stir-fry it
Cooking review
4.50
score
  • 238*****
    score
    We didn't have pepperoncino here, but we stir-fried it with chili powder and it was delicious!
    2022-05-09 21:17
  • gun*****
    score
    It was salty because I failed to control the salt, but it was more edible than I thought.
    2021-09-20 21:25
  • 711*****
    score
    When I stir-fried it for 78 hours, it felt like handmade noodles!
    2019-01-01 17:07
  • 707*****
    score
    You made it deliciously!! Thank you
    2018-12-28 23:06
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