To explain it briefly, make stir-fried kimchi quickly
Making stir-fried kimchi that you can cook easily and quickly
2 serving
Within 30 minutes
쏘소한쏘소
Ingredients
  • Kimchi
    1/2ea
  • Sugar
    1TS
  • give it a second time
    0.5TS
  • Red pepper powder
    1TS
  • Sesame oil
    2TS
  • Cooking oil
    3TS
  • Kimchi
    3TS
  • Water
    3TS
Cooking Steps
STEP 1/6
Make seasoning with 1 tablespoon of red pepper powder, 0.5 tablespoon of dasda, and 1 tablespoon of sugar.
STEP 2/6
Add 3 tablespoons of cooking oil and stir-fry it with kimchi half-moon-shaped rice.
STEP 3/6
If the oil and kimchi are mixed, add the kimchi soup and seasonings and stir-fry them.
STEP 4/6
Stir-fry and when the seasoning sticks, add 3 tablespoons of water and stir-fry.
STEP 5/6
If the kimchi is out of breath, add 2 tablespoons of sesame oil and stir-fry it.
STEP 6/6
If the kimchi is cooked, it's done.
It's kimchi stir-fry based on the standard of giving up kimchi. If it's one package, double it!
Cooking review
4.50
score
  • 712*****
    score
    It's really good. Please tell me if you have any other recipes It was the best side dish. Thank you for the food Thank you.
    2019-03-23 22:24
  • 272*****
    score
    It's very cool. Thank you ^^
    2019-01-31 13:20
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