Toxo is full of mala scent, stir-fried mala beef brisket with be
To the extent that it is hard to escape, the temptation of spicy taste always leads to an unbearable stimulus for those who love the taste. I'm really into the spice "Mara" these days. In particular, we are actively using it for stir-fried dishes that show their true value. a spicy taste that is pungent and has a deep flavor. It is also a good spice to keep greasy food very clean. Of course, it has a strong scent, so it's still a food that people like and dislike, but I really recommend it for stir-fried food. Today, we're going to make a simple dinner menu that anyone can enjoy using mala and oyster sauce properly, with a recipe for stir-fried mara chives with beef brisket.
1 serving
Within 20 minutes
메이플대니얼
Ingredients
  • Beef brisket
    200g
  • leek
    150g
  • Host
    100g
  • ground pepper
    1/3t
  • cooking wine
    1/2T
  • Sesame
    1t
  • Sesame oil
    1/2T
  • Oyster sauce
    2T
  • Soy sauce
    1/2T
  • Sugar
    1/2T
  • crushed garlic
    1T
Cooking Steps
STEP 1/8
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STEP 2/8
First, wash the chives thoroughly, remove some moisture, and then prepare them by cutting them at intervals of 4 to 5cm.
STEP 3/8
I will make mala sauce to add spicy taste. Mara paste 1T, oyster sauce 2T, soy sauce 1/2T, sugar 1/2T, minced garlic 1T. I'll mix them well. I've used about five commercial products for mala paste, but there was no big difference in taste. I think it would be good to buy a cheap product.
STEP 4/8
Preheat the frying pan over high heat for 3 minutes, stir-fry the beef brisket without oil, then add 1/2T and 1/3t of pepper.
STEP 5/8
Now add bean sprouts and chives and stir-fry lightly.
STEP 6/8
Now, stir-fry the prepared mara sauce and sprinkle 1/2T of sesame oil and sesame seeds to finish the simple dinner menu recipe, stir-fried mara chives with beef brisket is complete! The spicy scent stimulates your appetite, and it's the perfect side dish recipe.
STEP 7/8
It has a spicy taste that is spicy and spicy, and it has a crunchy taste and a savory taste of beef brisket. I think it'd be good to make it when you don't have an appetite.
STEP 8/8
Today, we made stir-fried beef brisket mala chives with a simple dinner menu recipe that is easy for anyone to complete. These days, it's easy to lose appetite because it's winter, so why don't you make your appetite stand out with spicy food? Enjoy your day! :)
1) Stir-fry beef brisket over a slightly high heat. 2) Please adjust the amount of mala to the desired extent.
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