How to make soy sauce braised eggs Children's favorite side dish
How to make braised soy sauce eggs If an egg falls in the refrigerator, you will have withdrawal symptoms...Anyway, I will upload how to make soy sauce boiled eggs with nutritious eggs that are essential to the refrigerator. The salty and savory taste of soy sauce is also good, so it's a side dish that children like, so you'll enjoy your family's meal. We always cook plenty of eggs, which are familiar to us, and serve them deliciously.
5 serving
Within 30 minutes
요리쿡조리쿡
Ingredients
  • boiled egg
    10ea
  • Cheongyang red pepper
    3~4ea
  • Garlic
    15~20ea
  • a beautiful forest
    1TS
  • brewed soy sauce
    2TS
  • fish sauce
    2TS
  • Oligosaccharide
    3TS
  • plum extract
    1TS
Cooking Steps
STEP 1/8
Prepare boiled eggs by peeling them. I'll boil it because I'm on a diet, but I won't eat it, so I'll cook it. I'll teach you how to boil an egg here for a while. Put the eggs in a pot and add water until the eggs are soaked by about two-thirds, then boil it with salt and vinegar, and when it starts to boil, roll it in one direction for a while. You can soak the boiled egg in cold water and take it out. Let's put up how to make soy sauce braised eggs.
STEP 2/8
Prepare the whole garlic and cut the cheongyang pepper in half. I added Cheongyang red pepper to make it more spicy, but if you don't like spicy food, you can skip Cheongyang red pepper.
STEP 3/8
Put 2 mugs of water in a pot and boil 1 anchovy pack, 5 pieces of kelp, and 2 tablespoons of brewed soy sauce.
STEP 4/8
When it boils, add the boiled egg and boil it down.
STEP 5/8
Boil it for about 10 minutes and then take out the anchovy pack and kelp. If you cook anchovy broth, it becomes braised soy sauce eggs that are more savory and savory.
STEP 6/8
Then add the whole garlic and boil it down. If you cook it with the whole garlic, the spicy taste disappears, and the taste of eating garlic is quite good.
STEP 7/8
When it's about 2/3 boiled down, add 3 tablespoons of oligosaccharide and boil down.
STEP 8/8
When it's almost done, add Cheongyang red pepper and boil it down a little more. This is how to make soy sauce boiled eggs after holding enough soup.
Cooking review
5.00
score
  • 821*****
    score
    It smells so good when you boil it Sweet and salty...
    2022-05-08 10:30
  • 545*****
    score
    It's delicious
    2020-12-25 12:50
  • 757*****
    score
    The best! I made it well and ate it well^^
    2019-10-15 20:29
  • 934*****
    score
    I cut the carrot into small pieces and boiled it down It's naturally sweeter and more delicious than starch syrup.
    2019-06-17 01:05
  • 255*****
    score
    It looks delicious Thank you for the good recipe
    2018-12-26 10:57
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