[Cooking expert] How to prepare parsley!
Hello! Finally, cookingThe upload of Me and Shepoon's Cooked Food Technician has begun In the first video, the most commonly used spices in informal cooking technicians How to prepare parsley! It's making parsley powder. lol
1 serving
Within 5 minutes
요리다나와
Ingredients
  • parsley
Video
Cooking Steps
STEP 1/6
The stems of parsley are used for broth! The leaves are often minced and sprinkled on food.
STEP 2/6
Dip the parsley in cold water.
STEP 3/6
Remove the leaves of the parsley and chop.
STEP 4/6
Chop the parsley as finely as possible.
STEP 5/6
Place chopped parsley on a kitchen towel and press it with your hands to remove moisture.
STEP 6/6
When you normally use parsley! Boil the meat or put it in the broth, chop the leaves and dry and sprinkle over the food for decoration.
Japchae Recommended recipe
  • 1
    Crunchy! Spicy! Taste that you keep eating Spicy bean sprouts
    4.60(15)
  • 2
    Mushroom japchae that can be a great side dish
    4.82(22)
  • 3
    Golden recipe for japchae (It's not hard to make japchae~!!)
    4.92(12)
  • 4
    Meatless japchae (paprika japchae with only vegetables)
    4.88(16)
Bibimbap Recommended recipe
  • 1
    Super simple bean sprout bibimbap
    4.95(20)
  • 2
    A bowl of rice will restore your energy. Beef tenderloin bibimba
    5.00(9)
  • 3
    Tuna and vegetable bibimbap
    5.00(7)
  • 4
    Cockle bibimbap! It's more delicious than buying it
    4.94(17)