Airfryer pork belly :) Salt and pepper are the best ^^ Perfect
It's good for fine dust^-^ With an air fryer, if you have salt and pepper It will be done simply and quickly :)
2 serving
Within 30 minutes
울탱이❤
Ingredients
  • Pork
    1/2~1X600g
  • onion
    1ea
  • Vegetable wraps and vegetables
  • Salt
  • ground pepper
Cooking Steps
STEP 1/8
I don't want pork belly meat
I bought sliced pork belly because I thought it wouldn't be cooked well^^
It's good to make cuts, too
STEP 2/8
Put pork belly on the air fryer
(I cut one line in half and put it in)
Sprinkle salt and pepper on top
I added onions.
STEP 3/8
*You don't have to peel paper foil on the air fryer!
It doesn't feel like it's clean because only oil is collected on the foil.
It's much cleaner and cleaner to put a filter and just put meat on it. ^-^
STEP 4/8
Cook it at 190 degrees and 15 minutes
When you're done, turn the meat over and cook the other side at 190 degrees for 15 minutes. ^^
So that both sides are golden
It's cooking deliciously!
STEP 5/8
The onion is a little burnt though ^^;
Take it out and flip the pork belly with tongs
Cook it, please
STEP 6/8
It's a complete picture ^^
STEP 7/8
Soybean paste and pork belly made a few days ago ^-^
It's really good
STEP 8/8
It's the best if you eat it with a wrap
If there's an air fryer
Make sure to cook pork belly!
Bake for 15 minutes at 190 degrees in air fryer I took it out in the middle and checked it out ^^ And you don't have to open the paper foil! It was greasy and dirty for no reason, Just put the meat on top of the filter and let it drain This is cleaner and more light
Cooking review
5.00
score
  • 331*****
    score
    It's so good!I like cooking because it's simple
    2019-01-12 15:19
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