Prepare cockles, steam them, and season them Seasoned cockle. Se
It's delicious, but it takes a lot of care to prepare. I bought cockles after a long time. Dip it in deep salt water, wash it thoroughly, put it on a sieve, steam it slightly, take off one side, and make the sauce and enjoy it. There is more flavor when I pull out wild chives in the garden and put them on the seasoned chives.
4 serving
Within 999 minutes