Making sweet and nutritious banana jam
Today, I'm going to introduce you to a recipe for jam made with bananas!! If you have bananas that are hard to deal with at home, I think it would be good to make them It's a recipe that I strongly recommend because you can eat a simple and delicious jam!! Fall into the charm of sweet banana jam!
3 serving
Within 30 minutes
따봉이kitchen
Ingredients
  • Banana
    3ea
  • Sugar
    50g
  • lemon juice
    2TS
Cooking Steps
STEP 1/7
Please prepare the ingredients.
STEP 2/7
Slice the banana.
STEP 3/7
Add sugar and lemon juice to the sliced bananas.
STEP 4/7
Mix well with a fork and mash the bananas.
STEP 5/7
Put mashed bananas in a pot, stir well over medium heat for about 5 minutes, and turn off the heat.
STEP 6/7
If you like soft jam, strain it through a sieve.
STEP 7/7
If you put the jam in a bottle after it cools, the banana jam is complete!
If you have nuts, add them The texture is even better!
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