STEP 1/10
The soft young rape leaves
Prepare 300g
STEP 2/10
You can just blanch it
I put a little bit of vinegar and put it in for a second
I washed it off
STEP 3/10
Add half a spoon of salt to boiling water
Put in the rape leaves and for 3 seconds
I'm going to stir it and blanch it's blanching
STEP 4/10
I washed it on the top
Put it in cold water
All you have to do is take out the heat
STEP 5/10
Squeeze the water with your hands!
Squeeze as much water as possible
You have to squeeze it
STEP 6/10
The fact that rape leaves are a little big
It was mixed, so I cut it and used it
STEP 7/10
Add half a spoonful of minced garlic
STEP 8/10
Chop the green onion into small pieces and add half a spoon of salt
Put it in, please.
If you add a lot of salt from the beginning
I can't Put a little bit of it
If you need more, add more
STEP 9/10
Add a spoonful of perilla oil
You can use sesame oil
But use half a spoon of sesame oil
Put it in, please.
STEP 10/10
Put all the sauce in
With your hands! Mix it
You have to season it so that it's evenly seasoned
It tastes like a bear