STEP 1/11
Remove the oil and prepare the tuna as soon as you start cooking
STEP 2/11
Cut the bacon into small pieces
STEP 3/11
The kimchi is also made to match the size of the bacon
STEP 4/11
Add half a tablespoon of food and stir-fry kimchi and bacon
STEP 5/11
Add 1 teaspoon of red pepper powder and 1 teaspoon of sugar and stir-fry it
STEP 6/11
It's delicious when kimchi is fried enough!
STEP 7/11
Season the tuna with mayonnaise and pepper
You need to put in more mayonnaise than you think
STEP 8/11
Please make rice balls, too
STEP 9/11
2 tablespoons of soy sauce, 1 tablespoon of oligosaccharide, 1 tablespoon of mirin, 1 teaspoon of sugar
It's sweet soy sauce
STEP 10/11
Add ingredients and make rice balls
I like the round shape and the triangle kimbap shape
If you put water on it and clump it together, the rice grains don't stick to your hands
STEP 11/11
Put soy sauce on it and grill it on the pan. It's done
When you mix rice, you put water on your hands and if it does, it doesn't stick^^