Making grilled rice balls
Let's cook rice balls with soy sauce^^ It's a simple lunch menu and a grilled rice ball that can be a meal It's also called yaki onigiri Depending on the ingredients you put in the rice balls, it tastes different~ You can add cheese or stir-fry anchovies^^ Among them, my favorite ingredients are fried kimchi with bacon and tuna mayonnaise Grill the outside crispy and eat it deliciously^^ Check out the recipe video for grilled rice balls!
2 serving
Within 30 minutes
μΉ˜νƒ€μˆ‘
Ingredients
  • instant rice
    2bowl
  • canned tuna
    100g
  • Bacon
    3ea
  • Kimchi
    little
  • Red pepper powder
    1ts
  • Sugar
    1ts
  • Mayonnaise
    little
  • ground pepper
    little
  • Sesame oil
    1TS
  • Sesame
    little
  • Soy sauce
    2TS
  • Oligosaccharide
    1TS
  • a beautiful forest
    1TS
  • Sugar
    1ts
Video
Cooking Steps
STEP 1/11
Remove the oil and prepare the tuna as soon as you start cooking
STEP 2/11
Cut the bacon into small pieces
STEP 3/11
The kimchi is also made to match the size of the bacon
STEP 4/11
Add half a tablespoon of food and stir-fry kimchi and bacon
STEP 5/11
Add 1 teaspoon of red pepper powder and 1 teaspoon of sugar and stir-fry it
STEP 6/11
It's delicious when kimchi is fried enough!
STEP 7/11
Season the tuna with mayonnaise and pepper
You need to put in more mayonnaise than you think
STEP 8/11
Please make rice balls, too
STEP 9/11
2 tablespoons of soy sauce, 1 tablespoon of oligosaccharide, 1 tablespoon of mirin, 1 teaspoon of sugar
It's sweet soy sauce
STEP 10/11
Add ingredients and make rice balls
I like the round shape and the triangle kimbap shape
If you put water on it and clump it together, the rice grains don't stick to your hands
STEP 11/11
Put soy sauce on it and grill it on the pan. It's done
When you mix rice, you put water on your hands and if it does, it doesn't stick^^
Cooking review
5.00
score
  • 442*****
    score
    It's really good
    2019-06-18 16:14
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