How to make delicious ramen / Ssamjang ramen
Hello? Rice is national power. The ramen consumption per Korean person is the highest in the world. People who like ramen will listen to how to cook ramen deliciously. Please try it with the secret that the ramen expert taught you. This is the recipe introduced on KBS \"Live Info\" Let's take a look.
1 serving
Within 5 minutes
밥심은국력
Ingredients
  • Ramen
    1ea
  • Water
    550ml
  • Sugar
    1ts
  • Ssamjang
    1/2TS
  • leek
    little
  • Carrot
    little
  • Eggs
    1ea
Cooking Steps
STEP 1/7
When the water boils, add the ramen powder first. If you put in the soup, the boiling point increases, so you can cook delicious ramen
STEP 2/7
Put in the noodles, please
STEP 3/7
Add the whole egg without stirring it. If you mix eggs, the soup becomes murky, so it doesn't taste like the original soup of ramen. Well, it's my personal preference, so if you want to beat the egg, beat the egg at the end
STEP 4/7
Here's the secret. Add 1 teaspoon of sugar and half a tablespoon of ssamjang to dissolve. If you put too much ssamjang, it'll be salty.
STEP 5/7
Lastly, add the carrot and green onion diagonally
STEP 6/7
If you cook the noodles a little less and put them in a bowl, the noodles will be cooked in between, making them perfect
STEP 7/7
Delicious ramen is done
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