Spinach greens. Neat and light spinach greens
Spinach is crunchy and light and delicious I like all kinds of vegetables Especially, I enjoy eating spinach because I think it tastes sweeter the more I chew it!~ If you mix it neatly without various seasonings, a plate will disappear quickly
4 serving
Within 10 minutes
스마일로즈건강밥상
Ingredients
  • Spinach
    300g
  • a sun-dried salt
    1T
  • leek
    1/2ea
  • Korean style soy sauce
    1T
  • crushed garlic
    1T
  • sesame salt
    1T
  • Sesame oil
    1T
Cooking Steps
STEP 1/7
Cut the roots of spinach
STEP 2/7
Wash the spinach clean and take it out
When the water boils, add 1T of salt and spinach from the stem
STEP 3/7
Add spinach, flip it over, blanch it while taking a picture, and rinse it with cold water
STEP 4/7
Drain the spinach after washing it in cold water
Add all the sauce and mix it. It's done
Spinach that is seasoned in a simple and quick time
The more you chew, the sweeter it is, the cleaner it is, and the better it tastes
STEP 5/7
If you make spinach and eat it
I was going to make and eat gimbap, but there was nothing left
STEP 6/7
It's been a while since I seasoned spinach and it was so good
I didn't need any other side dishes
STEP 7/7
It's hard for my husband to commute from home these days
I don't prepare breakfast when I leave early in the morning
It's hard to prepare dinner everyday
What should I eat today? I can feel it
Cooking review
4.83
score
  • 330*****
    score
    Thank you for the simple and good recipe^^
    2020-03-18 14:22
  • 788*****
    score
    It's simple and deliciousI made it quickly
    2019-11-17 16:03
  • 787*****
    score
    It was spicy because I put in a lot of garlic. I enjoyed the food Thank you.
    2019-10-30 23:47
  • 203*****
    score
    It was delicious
    2019-06-18 20:31
  • 390*****
    score
    It's good ^^
    2019-02-10 12:37
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