Shrimp and side dishes
How do you eat the shrimp milk and kimchi that you bought to make kimchi? I'll cut green onions and eat it with spring rolls It becomes a delicious side dish to eat. a side dish that doesn't make you salty Let's start
4 serving
Within 10 minutes
요리나하리
Ingredients
  • salted shrimp
    100g
  • leek
    2TS
  • crushed garlic
    1ts
  • sesame salt
    1TS
  • Sugar
    1/2TS
  • Red pepper powder
    2TS
Cooking Steps
STEP 1/5
Prepare the wet shrimp, rinse slightly under running water using a sieve and drain.
STEP 2/5
Add the spices according to the amount prepared.
STEP 3/5
If you add garlic or hot pepper, it's spicier and tastier.
I made it with basic garlic.
STEP 4/5
Mix it well and press it hard to make it taste good.Done! Easy, right? ^^
STEP 5/5
Prepare veggies or cabbage filling and try it instead of ssamjang~
It's really good, right? ^^
Cooking review
5.00
score
  • 818*****
    score
    I really enjoyed the meal. ^^
    2020-11-30 02:45
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