It's easy and comfortable to make with buttered pen shells
It's a clam scallop that I grabbed with scallops. There's nothing to throw away. Seaweed soup is good, stew is good, and there are many ways to eat it. As always, I made it easily and comfortably with butter^^
2 serving
Within 10 minutes
밥수이
Ingredients
  • scallop
    5ea
  • Garlic
    3~4piece
  • onion
    1/4ea
  • Broccoli
    1/8ea
  • pepper
    1/4ea
  • pepper
    1/4ea
  • Salt
    3little
  • ground pepper
    little
  • Butter
    1piece
Cooking Steps
STEP 1/9
There are temples that are trimmed, but not trimmed in traditional markets
STEP 2/9
It's good to prepare vegetables that you have at home and whole garlic, but I prepared garlic first
STEP 3/9
You have to remove the intestines and remove the thin membrane surrounding the temple to eat it smoothly. So if you pull the membrane gently, remove it and wash it in clean water
STEP 4/9
Cut it into 3 pieces and season it with salt and pepper
STEP 5/9
You don't just throw away the intestines that you removed from your temples, but the poop in your intestines? It's good to throw it away and wash the rest separately and then it's good to eat^^
STEP 6/9
Cut the vegetables into the same size and prepare them
STEP 7/9
Stir-fry 1 piece of butter and garlic in a pan
STEP 8/9
Add the temple and cook it well If the heat is too strong, the butter will burn easily, so cook the front and back well over medium heat
STEP 9/9
If your temples are cooked well, add the vegetables you cut and stir-fry a little more, and you're done grilling your temples. It's very easy~ing^^
Cooking review
5.00
score
  • 677*****
    score
    It was really delicious and I ate it well..Thank you..
    2020-05-25 07:44
  • 418*****
    score
    I enjoyed the food very much..Unfortunately, it's a bit tough.The reason is dust?
    2019-09-25 06:38
  • 599*****
    score
    It's easy to make and delicious
    2019-06-05 10:22
  • 262*****
    score
    The broth made by butter, temples, and vegetables has become a very savory and fragrant luxurious dish. Thank you.
    2019-05-17 01:03
  • 253*****
    score
    I cooked meatballs for the first time It's more delicious than I thought My friend says it's good, too^^
    2019-01-16 16:17
Bulgogi Recommended recipe
  • 1
    "Bean fire without failure!" Dinner menu recommendation. Making
    4.88(34)
  • 2
    [Pork bulgogi with soy sauce]
    4.91(54)
  • 3
    If you stir-fry it on high heat, it will taste good
    4.97(427)
  • 4
    Spicy and sweet red pepper paste pork bulgogi
    4.97(37)
Kimchi Recommended recipe
  • 1
    [Easy and easy] Making clean white kimchi without salted fish
    4.93(69)
  • 2
    Rice thief chives kimchi! (Gyeongsang Province)
    4.93(73)
  • 3
    Copy the convenience store ticket, fried kimchi!
    4.93(118)
  • 4
    Making fried kimchi with side dishes! It's simple, but it's tota
    4.86(51)