STEP 1/6
Prepare salted clams. You can't just eat it because it's salty, right?
STEP 2/6
Add green and red peppers to make chewing taste better,
STEP 3/6
Red pepper powder, crushed garlic, sesame seeds
STEP 4/6
This is the special secret! It's a sports drink.
Usually, you rinse it in bottled water and a lot in cider. You've probably experienced that the soda crushed the flesh. If you use sports drinks, the salty taste of salted clams is taken by sports drinks, and the savory taste of sports drinks is left in the salted clams
STEP 5/6
Rinse it in two separate ways. First, rinse it off quickly.Second, soak it for about a minute and rinse it off.
Don't rinse it in cold water
STEP 6/6
Add seasoning ingredients and sesame oil at the end, and that's it,
If you want to add something sweeter to sports drinks, try plum extract
The chewy salted clam's texture is preserved, but the seasoned salted clam, which is not salty, is very rice thief.
Put in a non-spicy pepper and take vitamins that are lacking in salted fish