STEP 1/7
Measure all the citron muffin materials. Sift baking and flour.
STEP 2/7
Cream the eggs mixed with butter and sugar in a whisk. Mix the softened flour and baking in a sieve. I'll mix the yuja
STEP 3/7
Add sesame seeds or nuts and mix them together
STEP 4/7
When the muffin dough is well mixed, prepare the muffin mold and preheat the oven to 170 degrees.
STEP 5/7
Fill the muffin cup with 70-80% of the muffin batter
STEP 6/7
Bake citron muffins for 25 minutes at 170 degrees Celsius
STEP 7/7
When the muffin cools down, sprinkle some sugar
I've been filling my muffin with citron syrup for a long time. It is good for children's snacks because it has the sweetness of citron and muffin together. How about a cup of tea with yuja muffin in the afternoon?