Name: A special golden recipe for making salted oysters with oysters i
Total time: 30 min
Yield: 4
Ingredients: Oyster 500g; Salt 3T; Fish sauce with sand lance extract 3T; Red pepper powder 4T; Oligosaccharide 0.5T

10K Recipe

A special golden recipe for making salted oysters with oysters i

You have to eat that food in season!!! I make salted oysters with oysters.

4 serving

Within 30 minutes

송송이야

Ingredients

Oyster

500g
Salt

3T
Fish sauce with sand lance extract

3T
Red pepper powder

4T
Oligosaccharide

0.5T

Cooking Steps: STEP 1/9

Wash oysters

STEP 2/9

After you drain it

STEP 3/9

Wash it over and over again.

STEP 4/9

Wash and drain a few times.

STEP 5/9

Sprinkle the clean oysters with pickling salt for about 30 minutes.

STEP 6/9

When the oyster is salted, water comes out.
Wash salt water under running water

STEP 7/9

Drain and add sand lance extract, oligosaccharide, and red pepper powder

STEP 8/9

If you mix it, it's done!!

STEP 9/9

Put it in a container and sprinkle a little bit of sesame seeds when you eat it.
You can add garlic, onions, and pickled radish and eat it as seasoned.

It's better than buying it and it doesn't taste bitter to your mouth, so you end up eating a lot!

Cooking review

4.56

score

657*****

score

I also mixed garlic and pickled radish together! It's really simple and delicious

2024-12-05 13:40
243*****

score

For the first time, I succeeded in being a baby. I tried it once after looking at another recipe last time, but I failed, so I tried it again and succeeded with this recipe. My family ate all the things I made 3 days ago, so I'm going to do it again today. Thank you for the delicious and easy recipe.

2023-12-28 12:36
739*****

score

It's a simple and delicious salted oysters according to follow the recipe Thank you.

2022-03-11 20:39
996*****

score

If you make it, it will depend on the storage conditions, but how long can you keep it in the refrigerator in the winter like these days??The reviews show that people are making mistakes or putting salt in the seasoning to use it when they miss washing salt or marinate oystersYou're learning a lesson there again~~Don't get confused and make it!!Since it's simple, I guess I get to look at it more roughlyThank you for the recipe!!

2022-01-13 01:03
447*****

score

It's my first time making it^^ Will the delicious oyster milk be completed if you eat it after the extinction?Wait for me ^^*

2022-01-13 00:36

598*****

score

Never put salt in the sauce. Even if I marinated and washed the oysters in salt, it was salty because they were salted, but when I mixed them with a sauce with 3 spoons of salt, they became small.

2021-12-29 12:55

711*****

score

It's my second time making it. It's a simple and delicious recipe^^

2021-12-07 20:52

574*****

score

It's supposed to be salted and drained, but it's too saltycrying

2021-03-08 16:46

573*****

score

I don't have a picture, but I made it with a recipe. I think it'll be good^^

2020-12-16 21:08

938*****

score

I buy it every time I go to Andong, but these days, I couldn't go, so it tastes better because I make it myself. I'm eating it well Thank you for the recipe

2020-10-14 15:04

609*****

score

If you don't wash the salted oysters It was too salty.. You should definitely wash it with salt when you're at sea. In salted oysters after sunset It's not salty if you rinse it.

2020-03-01 09:51

869*****

score

I made it for the first time and it's so delicious It doesn't taste fishy I like hot pepper, garlic, ginger powder, and ginger powder I mixed sand lance with anchovy sauce Thank you for letting me know how to cook it~^^ Happy New Year.

2020-01-05 20:20

800*****

score

It's simple and easy, so even last winter He made it. He did it again The taste is good, too

2019-12-03 09:31

610*****

score

I've become too salty

2019-11-23 19:37

659*****

score

It's delicious

2019-11-23 16:39

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