Until when are we only going to eat Vietnamese pho? There is also rice noodles "Per" as a representative dish of Vietnam, but bun cha and anti-American food have recently emerged as the trend. Bun cha is one of the representative dishes in Hanoi, northern Vietnam, where meat, rice noodles, and vegetables are soaked in sweet and sour soup. In the local area, charcoal-grilled meat is used, but if you use Wang Gyoja instead of meat, you can complete a more diverse taste.