Fried shrimp Vegetable Vietnamese spring rolls ♡

10K Recipe

Fried shrimp Vegetable Vietnamese spring rolls

I made spring rolls with fried shrimp that can eat a lot of healthy vegetables^^

2 serving

Within 15 minutes

너부리3

Ingredients

Cooking Steps: STEP 1/9

Here are the ingredients for fried shrimp and vegetables Vietnamese rolls!! Sliced half carrot, one paprika, five lettuce, four-fifths cabbage, and three kiwis and cut them into bite-size pieces. And the fried shrimp was grilled for about 10 minutes with an air fryer.

STEP 2/9

Put the Vietnamese wrap paper in hot water and when it becomes soft, take it out and spread it out.

STEP 3/9

Add the shredded lettuce,

STEP 4/9

Add carrots and red paprika,

STEP 5/9

Add the red onion,

STEP 6/9

I also put in fruit kiwi.

STEP 7/9

Put fried shrimp on top of that.

STEP 8/9

Sprinkle chili sauce inside and roll it.

STEP 9/9

Fried shrimp vegetable spring rolls are done!

I made delicious fried shrimp vegetable spring rolls using the vegetables in the refrigerator It's a food that adults and children would likeIt's delicious if you put pineapple instead of kiwi

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